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Craving for some mouthwatering ribs? Look no further! This easy-to-follow recipe will guide you step by step in cooking delicious oven-baked garlic and honey ribs. The meat is incredibly tender and juicy, practically melting in your mouth. It’s a irresistible option for meat lovers. By combining the sweetness of honey with the robust flavor of garlic, this dish becomes a delightful and flavorful treat.
Ingredients:
- 4 pounds beef ribs
- 2 cups barbecue sauce
- 1/2 cup brown sugar
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste