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his Simple Apple Cake with Vanilla is a classic and easy-to-make dessert that combines the natural sweetness of apples with the subtle warmth of vanilla. With just a few basic ingredients, you can create a delightful cake that’s perfect for any occasion. The light and fluffy texture, along with the tender apple pieces, make this cake a comforting treat that everyone will enjoy.
Preparation Time
Preparation: 15 minutes
Baking: 35 minutes
Total Time: 50 minutes
Ingredients
3 apples, peeled and sliced
3 eggs
200g (1 cup) sugar
10g (2 teaspoons) vanilla sugar
A pinch of salt
160g (1¼ cups) flour
1 tsp baking powder
Powdered sugar, for decoration
Directions
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Preheat the Oven:
Preheat your oven to 180°C (360°F). Grease and flour a baking pan or line it with parchment paper.
Prepare the Batter:
In a large bowl, beat the eggs with a pinch of salt until frothy.
Gradually add the sugar and vanilla sugar, beating until the mixture is pale and thick.
Sift the flour and baking powder together. Gradually fold the dry ingredients into the egg mixture, mixing just until combined.
Add the Apples: