Quick and Easy Bread in 10 Minutes – No Oven Needed!

In a large bowl, combine the warm milk, water, sugar, and dry yeast. Stir well and let it sit for 7 minutes to activate the yeast.
Add the oil and gradually incorporate the flour into the mixture. Mix until a smooth dough forms.
Allow the dough to rise until it doubles in size. Once risen, divide the dough into equal portions and shape each into a ball.
Roll out each ball of dough and fry in a skillet with butter or oil until golden brown on both sides.
Enjoy your quick and delicious homemade bread!