Oklahoma Fried Onion Burgers Recipe

Ingredients:

• 1 lb ground beef
• 2 large onions, thinly sliced
• Salt and pepper to taste
• 4 slices of cheese (optional)
• 4 hamburger buns
• 4 tablespoons mayonnaise
• 4 tablespoons ketchup
• 4 leaves of lettuce
• 4 slices of tomato
• Pickles for garnish (optional)
• Vegetable oil for frying

Instructions:

1. Prepare the Onion Mixture:

• Heat a skillet over medium heat and add a drizzle of vegetable oil.
• Add the thinly sliced onions to the skillet and cook until they become golden brown and caramelized, stirring occasionally. This process may take about 15-20 minutes. Once done, set aside.

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