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MELT IN YOUR MOUTH BEEF TIPS WITH MUSHROOM GRAVY

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Welcome to a feast fit for royalty: Melt in Your Mouth Beef Tips with Mushroom Gravy! This mouthwatering dish combines tender beef tips, rich mushroom gravy, and savory seasonings, creating a meal that’s sure to leave you craving more with every bite.

Imagine sinking your fork into succulent pieces of beef, perfectly cooked to melt-in-your-mouth perfection, smothered in a luscious gravy made with hearty mushrooms, aromatic herbs, and savory spices. Each bite is a tantalizing explosion of flavor, with the tender beef and velvety gravy creating a symphony of tastes and textures that will have your taste buds dancing with delight.

Ingredients:
  • 3 tablespoons butter
  • 2 lbs sirloin beef tips
  • 2 tablespoons all-purpose flour
  • 1 white onion, diced
  • 8 oz sliced cremini mushrooms
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 beef bouillon cube
  • 1 tablespoon Worcestershire sauce
  • 1 bay leaf
  • 1/2 cup sliced pepperoncinis
  • 1 1/2 cups-2 cups beef stock
  • 2 tablespoons cornstarch
  • Kosher salt and freshly ground black pepper, to taste

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