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Homemade Lasagna with minced meat

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Dive into Comfort with Our Homemade Lasagna with Minced Meat Recipe

Embark on a culinary journey of indulgence with our comforting Homemade Lasagna with Minced Meat recipe. Layers of tender pasta sheets, savory minced meat sauce, and creamy cheese come together in this classic Italian dish that’s sure to delight your taste buds and warm your soul. Whether you’re hosting a family gathering or simply craving a hearty meal, our recipe promises to satisfy your cravings and leave you longing for more.

Ingredients

For the Minced Meat Sauce:

  • 1 pound of ground beef or ground turkey
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 can (28 ounces) of crushed tomatoes
  • 1 can (6 ounces) of tomato paste
  • 1 teaspoon of dried basil
  • 1 teaspoon of dried oregano
  • Salt and freshly ground black pepper to taste

For the Cheese Filling:

  • 1 container (15 ounces) of ricotta cheese
  • 1 cup of grated Parmesan cheese
  • 1 egg
  • 2 tablespoons of chopped fresh parsley
  • Salt and freshly ground black pepper to taste

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