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Homemade Chicken and Dumplings

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Easy, hearty, and delicious, this simple recipe for homemade chicken and dumplings is a classic family favorite that’s ready in minutes. Fresh veggies and tender chicken are simmered in a delicious broth with from-scratch fluffy dumplings dropped on top.

INGREDIENTS

For the Soup

  • 3 to 4 cups rotisserie chicken shredded (or 2 large chicken breasts cooked and shredded)
  • 8 cups water
  • 4 tablespoons Better than Bouillon Chicken
  • 4 tablespoons salted butter
  • 4 carrots cut in half lengthwise and then diced
  • 4 celery stalks diced
  • 2 small yellow onions diced finely
  • ½ cup flour
  • 1 cup milk
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder

For the Dumplings

  • 2 cups Bisquick
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 2/3 cup milk

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