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This Chocolate, Chocolate Cake is real hit for chocolate lover, it is calorific, but very tasty and worth a try. This recipe might not be as convenient as pulling out a boxed cake mix, but it is well worth the extra effort it takes to make it. I cannot imagine making a chocolate cake using any other recipe. It is so easy to make. It surprises me every single time how god it is for something so easy. It is a great emergency cake to have in your repertoire for last-minute visitors or urgent Friday night chocolate cravings. If you are looking for a delicious chocolate cake then you have come to the right place.
Ingredients:
- 3/4 cup All-Purpose Flour Or Whole Wheat Pastry Flour
- 2/3 cup Dark Chocolate Cocoa Powder or All Natural Cocoa Powder
- 1 1/2 cups Butter, Plus More For Greasing Pan
- 1 1/2 cups Chocolate Chips, Good Quality (Semi Sweet or Dark Chocolate)
- 1 cup Brown Sugar
- 1 cup Granulated Sugar
- 1 teaspoon Salt
- 6 whole Eggs, Room Temperature
- 1 teaspoon Pure Vanilla Extract
- 10 whole Reese Peanut Butter Cups, Chopped
- 1 1/2 cups Milk, Semisweet Or Dark Chocolate Chips
- 1 1/2 cups All Natural Chunky Peanut Butter
- 1/2 tablespoon Butter
- 1 1/2 cups Cocoa Crispy Or Rice Crispy Cereal
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