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CHICKEN BACON RANCH CASSEROLE

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This Chicken Bacon Ranch Casserole recipe is a winner! Whether you’re in the mood for a quick meal or need to bring food to your next potluck, this dish is sure to please.

Ingredients 

  • 4 C. Shredded chicken
  • 2 Tbsp. Flour
  • 4 Tbsp. Butter unsalted
  • 1 C. Milk
  • ½ C. Ranch dressing
  • 2 C. Cheddar cheese shredded
  • 32 oz. Bag of tater tots
  • ½ C. Bacon crumbles
  • Salt and pepper to taste

Instructions

  • Preheat the oven to 425 degrees.
  • Add the chicken in a layer in the bottom of a well-greased 9×13 baking dish.
  • Place the butter and flour in a saucepan over medium heat on the stove. Whisk until combined and the butter is melted.

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