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Okay, what I’m about to tell you may seem a little weird. I’ve never made goulash before this. I know, I know, it’s pretty standard fare. I have certainly eaten my fair share, and I’ve made lots and lots of Hamburger Helper, which this dish kind of reminds me of.\ I’ve just never made it … Read more

If you’re looking for a show-stopping dessert, this Boston Cream Poke Cake is always a good choice! Boston Cream Poke Cake This Boston Cream Poke Cake recipe is one of my husband’s favorite desserts of all time. When I told him I made it for him, I could see pure happiness on his face. So … Read more

Introduction:Give in to that warm and fuzzy feeling of a traditional oven-baked peach cobbler with juicy peaches and a biscuit-like topping that’s buttery. This dessert is the ideal thing to serve for any occasion, reminding people of moments from childhood during summer vacations spent at home and family reunions around the dining table. With its … Read more

Introduction If you’re looking for a speedy and satisfying meal using just the basics, a rice and egg dish is your go-to solution. This simple combination can be transformed into a delightful and nourishing dish with minimal effort. Perfect for any time of day, this recipe is not only quick to whip up but also … Read more

Ingredients: 1 cup self-rising flour1 cup cornmeal2 teaspoons baking powder½ teaspoon salt1 tablespoon sugar (optional)2 eggs¾ cup buttermilk⅓ cup water¼ cup cooking oil (vegetable, canola, melted bacon fat, etc.)1 tablespoon oil or a mix of oil and butter for frying1 cup corn kernels (optional, if using fresh corn)Additional buttermilk (if making cornbread pancakes)Instructions: Read more … Read more

When you’re looking for a comforting and flavorful evening meal, vegetable gratin is a perfect choice. This dish combines a medley of fresh vegetables with a creamy sauce and a crispy, golden topping. It’s a versatile recipe that allows you to use a variety of vegetables, making it a great way to incorporate seasonal produce. … Read more

These mini chicken pot pies are ridiculously easy. Seriously… they only have 6 ingredients! And you can make them from start to finish in about 30 minutes. Serve them with a little side salad and it makes a quick and simple weeknight dinner! Ingredients 14 ounces Cream of Chicken Soup ¼ cup Chicken Stock 3 … Read more

Ingredients:4 (6-ounce) salmon fillets Salt and pepper, to taste 4 tablespoons unsalted butter, melted 4 cloves garlic, minced 2 tablespoons honey 1 tablespoon lime juice Zest of 1 lime 2 tablespoons freshly chopped parsley, for garnish Lime wedges, for serving PREPARATION: Read more on next page

Marinated Cucumber, Tomato and Onion Salad. This dish is perfect for summer, as it’s light and healthy, but still full of flavor. I first discovered this recipe a few months ago when I was looking for new ideas to add some variety to my lunch routine. I was drawn to this dish because of its … Read more