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Using ravioli to make lasagna is the easiest meal ever, as the ravioli acts as the noodle and the ricotta layers! This slow cooker ravioli lasagna is my family’s favorite meal. Slow Cooker Ravioli Lasagna Recipe Equipment Slow Cooker – 5 quart or larger Ingredients 25 oz. frozen ravioli – DO NOT THAW (I use … Read more
Master the Art of Cooking Perfect Prime Rib Every Time!This is a fool proof method for making the best medium rare prime rib. Your seasonings can be changed according to your preference, but what’s listed works perfectly. It’s the cooking method that is the key. It cannot be stressed enough, the roast MUST be at … Read more
This chocolate chip cookie recipe is truly the best. Just take it from the 14,000 members of the Allrecipes community who have given it rave reviews! These chocolate chip cookies are beloved because they’re soft, chewy, and absolutely irresistible. Our top-rated recipe for chocolate chip cookies will quickly become your go-to. How to Make Chocolate … Read more
Ingredients 1 pound Mostaccioli pasta 1 tablespoon olive oil 1 medium onion, chopped 2 cloves garlic, minced 1 pound ground beef or Italian sausage 1 (24-ounce) jar of your favorite marinara sauce 2 cups shredded mozzarella cheese 1 cup grated Parmesan cheese, divided 1 teaspoon Italian seasoning Salt and pepper, to taste Fresh basil for … Read more
Smothered Pork Chops – OMG DON’T LOSE THIS Ingredients: 6 boneless thick cut loin pork chops 2 1/2 tablespoons paprika 1 tablespoon salt 1 tablespoon garlic powder 1 tablespoon black pepper 2 tablespoon onion powder 1 tablespoon dried oregano 1 tablespoon dried thyme 1 tablespoon adobo 1 large onion, sliced 2 cloves garlic, minced 4 tbs … Read more
Every year, several million eggs end up being thrown away because the expiration date has passed. Eggs, which are one of the healthy foods to consume as part of a balanced diet, can last for several weeks in the refrigerator. But over time, the egg can become poor quality, as the air pocket inside expands … Read more
Ingredients:3 tablespoons olive oil1/2 a medium yellow onion, finely chopped2 garlic cloves, minced8 cups of low-sodium chicken broth (you can also use vegetable broth)1 teaspoon kosher salt1/2 teaspoon dried thyme1/2 teaspoon black pepper (adjust to your liking)1/2 of a cabbage, chopped into roughly 1 1/2″ pieces4 carrots, peeled and diced Read more on next page
Apple Pie Dough (20 cm diameter):– 250g Flour– 1 tsp Baking Powder– 90g Butter– A pinch of Salt– 2 Egg yolks– 40g Sugar Apple Layer:– 3 Apples (~500g)– 40g Sugar– 4-5 tbsp Lemon Juice Soufflé Cream:– 2 Egg whites– 40g Sugar– 1 tsp Vanilla Sugar– 400g Natural Yogurt (or sour cream)– 30g Corn Starch Instructions: … Read more
Ingredients : 2 ripe bananas, diced100 g crushed nuts170 g flour80 g sugar100 g melted butter2 eggs1 teaspoon of yeast-100 g chocolate chips Preparation : Read more on next page
Dive into the delightful world of savory muffins with our Zesty Zucchini-Loaded Savory Muffins! These muffins are not only incredibly moist but also wonderfully fragrant. They make a perfect side dish for your dinner or a delicious snack for any time of the day. Ingredients: 2 medium-sized zucchinis 2 cups of all-purpose flour 2 large … Read more