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Decadent Peanut Butter Fudge Recipe
Welcome to our kitchen, where we craft delightful treats that tantalize the taste buds and warm the soul. Our Peanut Butter Fudge recipe is a true embodiment of indulgence, combining the rich flavors of peanut butter with the creamy sweetness of fudge. With just a few simple ingredients, you can create a mouthwatering dessert that will leave everyone craving for more.
The history of peanut butter fudge dates back to the late 19th century when fudge-making became popular in the United States. Peanut butter, with its creamy texture and nutty flavor, was soon incorporated into fudge recipes, giving rise to the beloved confection we know today. Over the years, peanut butter fudge has become a classic treat enjoyed during holidays, celebrations, and everyday indulgences.
Ingredients:
- Creamy Peanut Butter:
- 1 cup creamy peanut butter
- Unsalted Butter:
- 1/2 cup unsalted butter
- Confectioners’ Sugar:
- 3 cups confectioners’ sugar
- Vanilla Extract:
- 1 teaspoon vanilla extract
- Salt:
- 1/4 teaspoon salt
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