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Jalapeño Cheddar Focaccia

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Delight your taste buds with the irresistible combination of spicy jalapeños and creamy cheddar cheese in this Jalapeño Cheddar Focaccia. The fluffy and flavorful bread is topped with a generous amount of jalapeño slices and melted cheddar cheese, making it the perfect accompaniment to soups, salads, or enjoyed on its own.

Preparation Time: 2 hours 30 minutes Cooking Time: 20-25 minutes Total Time: Approximately 2 hours 50 minutes

Ingredients:

For the dough:

  • 3 1/2 cups all-purpose flour
  • 2 teaspoons instant yeast
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 1 1/2 cups warm water
  • 2 tablespoons olive oil

For the topping:

  • 2-3 jalapeño peppers, thinly sliced
  • 1 1/2 cups shredded cheddar cheese
  • Freshly ground black pepper
  • Coarse sea salt
  • Fresh cilantro or parsley (for garnish, optional)

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